Restaurants are back, but not all of their customers are lining up.

Reopening Blog-02-pichi

Restaurants are back!

After a very long, well let’s just call it an off-season, restaurants are back in a big way. The league is filled with all the familiar Restaurants, but the lineups have changed a bit.

In this week’s issue of Restaurant Insider we are going to dive into the stats to figure out which diners are restaurant’s MVP’s, the diners who have fallen off of pre-COVID form, and the ones who are most likely headed towards an epic second half of the season.


Without further ado, let’s play ball.

Data-driven Restaurant marketing has arrived

Data will change Restaurant marketing forever. For the better or for the worse is up to you. Data has become the great equalizer in marketing. It can extend reach, budgets, awareness, and when really mastered, relevance. It gives the smallest brand the chance to excel and puts the largest brands in the crosshairs. In our…

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Mixed performances as restaurants climb back from COVID-19

Much has been written about the restaurant industry throughout a two year pandemic which has proven to be as unrelenting as it has been unpredictable. And yet, through it all, restaurants have persisted. For the best in the industry, extreme adversity has brought about much needed innovation, wage increases, and a renewed sense of customer-first…

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